Select your preferred soup
No matter your choice of soup, we will definitely get the ingredients delivered to you
![Egusi - DeyChop #001](https://deychop.com/wp-content/uploads/2021/02/Egusi-DeyChop-001.jpg)
Egusi Soup
Prepared with melon seeds and eaten by most tribes in Nigeria. it is known as 'Miyan Gushi in Hausa, ofe egusi in igbo and efo elegusi in yoruba.
![Edo Esan Soup - DeyChop #002](https://deychop.com/wp-content/uploads/2021/02/Edo-Esan-Soup-DeyChop-002.jpg)
Black Soup
A delicious and healthy Nigerian Soup it's acclaimed for its medicinal capabilities and has its origin from Edo State.
![Oha Soup - DeyChop](https://deychop.com/wp-content/uploads/2021/02/Oha-Soup-DeyChop.jpg)
Oha Soup
Prepared with Oha leaves and highly sorted for due to its unique delicious taste. I urge you to grab the ingredients, prepare it yourself and feel the taste.
![Okra Soup - DeyChop #001](https://deychop.com/wp-content/uploads/2021/02/Okra-Soup-DeyChop-001.jpg)
Okra Soup
Simply made with Okra vegetables, satisfying and nutritious, loaded with proteins and healthy fat
![Bitterleaf Soup - DeyChop #001](https://deychop.com/wp-content/uploads/2021/02/Bitterleaf-Soup-DeyChop-001.jpg)
Bitterleaf Soup
Also known as Ofe Onugbu' in Igbo, is served to accompany starchy food like fufu. It has great nutritional benefits.
![Miyan-Taushe-DeyChop](https://deychop.com/wp-content/uploads/2021/02/Miyan-Taushe-DeyChop.jpg)
Miyan Taushe
Delicious pumpkin stew is popular with the Hausas and Fulani tribes of Northern Nigeria and is commonly eaten with fufu or rice.
![Ogbono - DeyChop #002](https://deychop.com/wp-content/uploads/2021/02/Ogbono-DeyChop-002.jpg)
Ogbono Soup
Popularly known as 'Draw Soup' makes eating fufu recipes so easy because of its slimy nature and irresistible taste
![Ofe Owerri - DeyChop #002](https://deychop.com/wp-content/uploads/2021/02/Ofe-Owerri-DeyChop-002.jpg)
Ofe Owerri
He who has no money cannot eat Owerri soup' is a popular saying when it comes to this soup, you'll know why when you cook it.
![Groundnut-Soup - DeyChop #001](https://deychop.com/wp-content/uploads/2021/02/Groundnut-Soup-DeyChop-001.jpg)
Groundnut Soup
Is a yummy soup made with groundnut(peanuts), it is particularly common amongst the Etsako people of Edo state.
![Banga Soup](https://deychop.com/wp-content/uploads/2021/03/Banga-Soup-03-DeyChop.jpg)
Banga Soup
You can't resist the taste of your delicious Banga soup made from the fresh palm kernel
![Afang Soup 01 - DeyChop](https://deychop.com/wp-content/uploads/2021/03/Afang-Soup-01-DeyChop.jpg)
Afang Soup
Fresh vegetables with the right condiments is what you need for your delicious Afang Soup
![Owho Soup - MandiFoods](https://deychop.com/wp-content/uploads/2022/05/Owho-Soup-MandiFoods.jpg)
Owho Soup
It is a delicacy enjoyed by the people of the South. It is easy to prepare and can be eaten with any swallow of your choice.
![Miyan Kuka - African Food Network](https://deychop.com/wp-content/uploads/2022/05/Miiyan-Kuka-African-Food-Network.jpg)
Miyan Kuka
Miyan Kuka or Miyan Khuka soup is made from powdered baobab leaves and dried okra. It is usually served with tuwo shinkafa, dawa or tuwo zaafi.
![Ewedu Soup - Low Carbs Africa](https://deychop.com/wp-content/uploads/2022/05/Ewedu-Soup-Low-Carbs-Africa.jpg)
Ewedu Soup
Ewedu soup is popularly eaten by the yoruba people. It is highly medicinal, usually paired with assorted meat stew and it is traditionally served with amala.
![Gbegiri Soup - Afrolems](https://deychop.com/wp-content/uploads/2022/05/Gbegiri-Soup-Afrolems-01.jpg)
Gbegiri Soup
Made from beans, it's purely natural, the soup boasts of tremendous amount of good nutrients. It is best enjoyed with either Tuwo Shinkafa or Amala and Ewedu soup.
![Editan Soup](https://deychop.com/wp-content/uploads/2022/05/Editan-Soup.jpg)
Editan Soup
Editan Soup originates from Cross River and Akwa Ibom State in South-South Nigeria. It is loaded with lots of health benefits and have medicinal values.
![Efo Riro - Sis Jemimah](https://deychop.com/wp-content/uploads/2022/05/Efo-Riro-Sis-Jemimah.jpg)
Efo Riri Soup
Efo Riro is a rich vegetable soup that is native to the Yoruba of Western Nigeria. It is served with rice, plantain, swallow etc.
![White Soup - ASAP Chop](https://deychop.com/wp-content/uploads/2022/05/White-Soup-ASAP-Chop.jpeg)
White Soup
White Soup (Ofe Nsala) is very easy to prepare. It is the only soup in Nigeria that is made without palm oil and is rich in protein, vitamin C, E and Omega-3 fatty acid.
![Editan Soup](https://deychop.com/wp-content/uploads/2022/05/Editan-Soup.jpg)
Edikaikong Soup
Edikaikong soup is a nutritious Nigerian soup made with fresh leafy vegetables. Has loads of health benefits ranging from respiratory, mental, and skin health.
![Miyan Kubewa - Telande World](https://deychop.com/wp-content/uploads/2022/05/Miyan-Kubewa.png)
Miyan Kubewa
Miyan Kubewa also called Busheshen Kubewa is a soup made with dried okra powder, it lacks the bright green colour of fresh okra soup.It is common among the Hausa people of Nigeria.